Today's Obanzai:
- Yaki Buta - Roasted Pork with Dijonmusdard
- Harusame Noodle Salad - Harusame Noodle, Red Bell Pepper, Yellow Bell Pepper with Ponzu
- Aemono - Roasted Vegetables (Eringi Mushroom, Zucchini, Bamboo Shoot, Yuchoi) and Age (fried Tofu) with Soy Dashi Onion Dressing [Pictured]
Today's Miso Soup:
- Gobo (Burdock)
Today's Special Sushi:
- Amber Jack Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Bonito Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Toro Sushi / Sashimi
- Negi Toro Roll
- Ika Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo