Today's Obanzai:
- Roasted Vegetable Salad - Satsumaimo (Sweet Potato), Kabocha Pumpkin, Renkon (Lotus Root) and Broccoli Rabe with Tomato and Onion Soy Dressing
- Iwashi - Broiled Iwashi Sardine with Grated Daikon and Soy Sauce
- Potato Corn Salad with Dijon Mayonnaise - Potato, Onion, Corn, Celery and Carrot [Pictured]
Today's Miso Soup:
- Daikon Radish
Today's Special Sushi:
- Toro (Fatty Tuna) Sushi / Sashimi
- Negi Toro Roll- Fatty Sushi / Sashimi
- Kinmedai (Golden Eye Snapper) Sushi / Sashimi
- Bonito Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo