Friday, September 18, 2015

Friday, September 18th Special

Today's Obanzai:

  • Kinpira - Sauteed and Simmered Root Vegetables with Sesame and Shichimi Pepper -- Renkon (Lotus Root), Carrot and Gobo Burdock //vegan// [Pictured]
  • Saba Yuan Yaki - Soy Sake Marinated and Broiled Saba Mackerel
  • Buta Kakuni - Sweet Soy Simmered Pork Belly, Daikon Radish and Boiled Egg (Tamago)

Today's Miso Soup:

  • Onion

Today's Special Sushi:

  • Toro Sushi/Sashimi 
  • Negi Toro Roll - Fatty Tuna and Scallions 
  • Sea Bass Sushi / Sashimi
  • Kona Kampachi (Amberjack)Sushi / Sashimi
  • Aji (Horse Mackerel) Sushi / Sashimi
  • Saba (Mackerel) Sushi / Sashimi
  • Local Squid Sushi / Sashimi
  • Ika Geso (Tentacles) Sushi / Sashimi
  • Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
  • Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo

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