Monday, November 30th Special

Today's Obanzai:

• Arugula Soba Salad - Arugula, Soba Noodle, Gobo Burdock, Carrot and Enoki Mushroom with Sesame Mayo Dressing
• Tempura - Butternut Squash Tempura
• Chicken Nanban - Fried and Light Vinegar Dashi Marinated Chicken, Shredded Onion, Ginger, Celery, Lenon and Carrot [Pictured]

Today's Miso Soup:

• Daikon Radish

Today's Special Sushi:

• Saba (Mackerel) Sushi / Sashimi
• Blackfish Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
• Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo