Today's Obanzai:
- Saba Yuan Zuke - Soy Yuzu Marinated, Grilled Mackerel
- Syake Jiru - Miso Based Soup with Salmon, Gobo Burdock, Renkon Lotus Roots and Carrot [Pictured]
- Buta Aka Miso Nikomi - Red Miso Simmered Pork Belly and Tofu
Today's Miso Soup:
- Daikon Radish
Today's Special Sushi:
- Orata Sushi / Sashimi
- Stripe Bass Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
