Today's Obanzai:
- Mizu Taki - Kobu Dashi Simmered Chicken Wing, Tofu, Hakusai Cabbage, Enoki Mushroom, Tokyo Negi Scallion with Ponzu [Pictured]
- Iwashi Kaba-Yaki - Grilled Sardine with Teriyaki Sauce
- Goma Ae - Komatusna, Broccoli, Cauliflower, Eringi Mushroom and Fried Tofu with Sesame Sauce
Today's Miso Soup:
- Eringi Mushroom and Fried Tofu
Today's Special Sushi:
- Kinmedai (Golden Eye Snapper) Sushi / Sashimi
- Kona Kampachi (Amberjack) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
