Today's Obanzai:
- Kinpira - Sauteed and Simmered Spiced Root Vegetables - Gobo Burdock, Renkon (Lotus Root), Carrot and Konnyaku Yam Cake with Sesame and Shichimi Pepper //vegan//
- Slow Roasted Pork Belly - Clove Seasoned Pork Belly, Apple Onion Sauce and Potato Salad
- Kabu Cream Stew - Creamy stew with Turnip, Hakusai Cabbage, Bacon and Turnip Leaves //soup contains chicken stock//
Today's Miso Soup:
- Turnips
Today's Special Sushi:
- Toro (Fatty Tuna) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Saba (Mackerel) Sushi / Sashimi
- Gray Tilefish Sushi / Sashimi
- Blackfish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
