Today's Obanzai:
- Chicken Cream Stew - Chicken Tender, Carrot, Onion, Shiitake, Potato and Edamame with Soy Milk [Pictured]
- Shredded Root Vegetable Salad with Bay Scallop - Gobo Burdock, Lotus Root, Carrot with Bay Scallop, Tomato and Dijon Ponzu Sauce
- Steak Skewers - Grilled Hanger Steak Skewers with Spiced Sesame Tomato Sauce
Today's Miso Soup:
- Cabbage
Today's Special Sushi:
- Sea Bass Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
