Today's Obanzai:
- Buta Okara Hamburg - Grilled Hamburg with Ground Pork and Okara (Soy Pulp) - Grated Daikon and Ponzu Sauce
- Hijiki - Simmered Hijiki Seaweed, Kabocha Pumpkin, Renkon (Lotus Root), Konnyaku Yam Cake, Carrot, Bamboo Shoot and Shiitake Mushroom
- Gobo Niku Tofu - Sweet Soy Simmered Shredded Beef, Gobo Burdock and Enoki Mushroom [Pictured]
Today's Miso Soup:
- Cauliflower
Today's Special Sushi:
- Porgy Sushi / Sashimi
- Orata Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
