Today's Obanzai:
- Oden - Light Dashi Simmered Tamago (Hard Boiled Egg), Daikon Radish and Fishcakes [Pictured]
- Goma Ae - Blanched Mizuna Greens, Carrot, Moyashi Bean Sprouts and Shimeji Mushroom Salad Marinated in Sesame Sauce
- King Mackerel - Miso Seasoned and Broiled King Makcerel with Pickled Turnip
Today's Miso Soup:
- Zucchini
Today's Special Sushi:
- Branzini Sushi / Sashimi
- Kinmedai (Golden Eye Snapper) Sushi / Sashimi
- Orata Sushi / Sashimi
- Aji (Horse Mackerel) Sushi / Sashimi
- Geso (Tentacles) Sushi / Sashimi
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
