Today's Obanzai:
- Skip Jack (Katsuo) Tataki - Lightly Seared Skip Jack Sashimi with Shredded Daikon, Ponzu Sauce, Ginger and Scallion
- Chicken Katsu - Breaded and Fried Chicken with Red Miso Sauce
- Kawari Yakko - Chilled Housemade Tofu, Tomato, Squid and Zucchini Salad with Onion Soy Dressing [Pictured]
Today's Miso Soup:
- Zucchini
Today's Special Sushi:
- Saba (Mackerel) Sushi / Sashimi
- Aji (Horse Mackerel) Sushi / Sashimi
- Bonito Sushi / Sashimi
- Butterfish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
