Today's Obanzai:
- Kani Cream Croquettes - Creamy Crab Potato Croquettes with Roasted Onion Tomato Sauce
- Sake Kama Lemon Oroshi - Broiled Salmon Collar with Lemon-Grated Daikon Sauce
- Ika Tofu Miso Salad - Mixed Salad of Housemade Tofu, Squid, Cucumber and Wakame Seaweed with Miso Dressing [Pictured above; without the dressing]
Today's Miso Soup:
- Potato
Today's Special Sushi:
- Aji (Horse Mackerel) Sushi / Sashimi
- Kampachi (Amberjack) Sushi / Sashimi
- Madai (Red Snapper) Sushi / Sashimi
- Branzini Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo