Thursday, August 4, 2016

Thursday, August 4th Special

TODAY'S OBANZAI: 

  • Kamo Tsukune Jiru - Miso Based Soup with Duck Meat Ball, Daikon Radish, Carrot, Tofu and Gobo Burdock
  • Ika Yasai Itame - Sauteed Squid, Bellpepper, Takenoko Bamboo Shoot, Shiitake Mushroom, Carrot and Hakusai
  • Chilkuwa Kushi Yaki - Grilled, Skewered  Chikuwa (FishCake), String Bean, Bellpepper with Yuzu Dressing [Pictured]

TODAY'S MISO SOUP: 

  • Hokusai Cabbage

TODAY'S SPECIAL SUSHI: 

  • Aji Sushi / Sashimi
  • Sea Bass Sushi / Sashimi
  • Tilefish Sushi / Sashimi 
  • Local Squid Sushi / Sashimi 
  • Ika Geso (Tentacles) Sushi / Sashimi 
  • Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo 
  • Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
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