Today's Obanzai:
- Salmon Cream Stew - Potato, Mushroom, Onion, Carrot and Salmon
- Shigure Ni - Soy Simmered Shredded Beef, Renkon (Lotus Root) and Gobo Burdock [Pictured]
- Saba Yuan Yaki - Soy Sake Marinated and Broiled Saba Mackerel
Today's Miso Soup:
- Hakusai Cabbage
Today's Special Sushi:
- Striped Bass Sushi/ Sashimi
- Branzini Sushi / Sashimi
- Pompano Sushi / Sashimi
- Aji (Horse Mackerel) Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
