Sunday, November 20th Special

TODAY'S OBANZAI: 

• Unatama Buns - Eel and Custurd Egg with Buns
• TaKana Konnyau Itame - Takana Musturd Leave and Konnyaku Yam Cake with Sesame Oil
• Tori Garic Shouyu Zuke - Garlic Sweet Soy Marianted and Grilled Chicken Leg [Pictured]

TODAY'S MISO SOUP: 

• Turnip

TODAY'S SPECIAL SUSHI: 

• Sea Trout Sushi / Sashimi 
• Saba (Mackerel) Sushi / Sashimi 
• Local Squid Sushi / Sashimi 
• Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo 
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo