Thursday, November 3rd Special

Today's Obanzai:

• Baby Scallop Salad - Baby Scallop, Renkon Lotus Roots, Tomato and Sweet Corn with Sesame Miso Dressing [Pictured]
• Sukiyaki Udon - Sweet Soy Simmered Beef, Shimeji Mushroom, Gobo Burdock and Undon Noodle
• Yasai Croquette - Vegetable Croquette with Cream Sauce

Today's Miso Soup:

• Patato

Today's Special Sushi:

• Negi Toro Roll - Fatty Tuna and Scallions
• Toro (Fatty Tuna) Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
• Grouper Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
• Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo