Today's Obanzai:
- Oden - Light Dashi Simmered Daikon Radish, Satsuma Age and Chikuwa Fishcake
- Harusame Salad - Translucent Yam Noodle Salad with Roasted Pork Slices, Zucchini, Bell Peppers and Onion with Sesame-Ponzu Sauce [Pictured]
- Iwashi - Broiled Iwashi Sardines with Onion Soy Dressing and Edamame Beans
Today's Miso Soup:
- Potato
Today's Special Sushi:
- Toro (Fatty Tuna )Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Saba (Mackerel) Sushi / Sashimi
- Kinmedai (Goldeneye Snapper) Sushi / Sashimi
- Sheepshead Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Squid Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
HOLIDAY CLOSINGS