TODAY'S OBANZAI:
- Tougan Potage - Winter Melon Potage
- Hokke Miso Zuke - Grilled Miso Marinated Grilled Mackerel
- Tofu Hasami Age - Fried Ground Beef Layered with Tofu and Seaweed [Pictured]
TODAY'S MISO SOUP:
- SatsumaImo (Japanese Sweet Potato)
TODAY'S SPECIAL SUSHI:
- Sea Trout Sushi / Sashimi
- Blackfish Sushi / Sashimi
- NY Local Squid Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Fried Oyster Roll Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo