Thursday, December 8th Special

TODAY'S OBANZAI: 

• Mabo Tofu - Tofu with Spicy Red Miso Pork Meat Sauce [Pictured]
• TonJiru Udon Kinchaku - Udon Noodle in Tofu Pouch In Miso Based Soup with Pork, Eringi Mushroom, Carrot, Daikon Radish, Konnyaku YamCake and Tofu
• Iwashi Curry Shio - Grilled Sardine with Curry and SeaSalt, Edamame

TODAY'S MISO SOUP: 

• Daikon Radish

TODAY'S SPECIAL SUSHI: 

• Aji (Horse Mackerel) Sushi / Sashimi 
• Saba (Mackerel) Sushi / Sashimi 
• Local Squid Sushi / Sashimi 
• Ika Geso (Tentacles) Sushi / Sashimi 
• Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo 
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo