Today's Obanzai:
- Tori Renkon Burg - Grilled Minced Chicken - Lotus Root Burger with Karashi Mustard and Ponzu Sauce
- Soba Salad - Soba Noodle, Smoked Salmon, Hijiki Seaweed, Cherry Tomato and Sesame Dressing (contains mayo)
- Atsuage Amazu An - Atsuage Tofu (Fried Firm Tofu), Bamboo Shoot, Shimeji, Maitake, Carrot and Onion with Sweet Soy Vinegar Sauce //vegan//
Today's Miso Soup:
- Atsuage Tofu and Broccoli Rabe
Today's Special Sushi:
- Porgy Sushi / Sashimi
- Ama Ebi (Sweet Shrimp) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo