Today's Obanzai:
- Daikon Gobo Ni - Ginger Soy Simmered Shredded Beef, Daikon Radish and Gobo Burdock Spiced with Kuro Shichimi (Chili Flakes and Sansho Pepper)
- Mentai On Yakko - Housemade Tofu with Cod Roe Sauce (contains fish sauce) //Pictured//
- Inari Sushi - Sweet Soy Simmered Sushi Rice Stuffed Tofu Pouch -- Kikurage, Ginger, Kanpyo and Sesame
Today's Miso Soup:
- Daikon no kawa (radish)
Today's Special Sushi:
- Aji (Horse Mackerel) Sushi / Sashimi
- Branzini Sushi / Sashimi
- Ama Ebi (Sweet Shrimp) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
