Today's Obanzai:
- Soft Shell Crab Tempura with Shiso and Gobo [Pictured]
- House Smoked Salmon Salad - Pu erh Tea Smoked Salmon, Mesclun Greens, Lettuce, Carrot and Orange Dressing
- Kenchin Jiru Soup - Chicken Stock, String Beans, Gobo Burdock, Age (Tofu), Shiitake, Carrot, Konnyaku Yam Cake, Daikon and Miso
Today's Miso Soup:
- Cabbage
Today's Special Sushi:
- Saikyo Miso Marinated Salmon Sushi / Sashimi
- Kohada (Gizzard Shad) Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Aji (Horse Mackerel) Sushi / Sashimi
- Red Snapper Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo