Today's Obanzai:
- Honey Sesame Roasted Potato Salad with Muscat Grapes and Orange
- Ginger Pork and Spinach - Sauteed Pork and Spinach with Ginger, Vinegar and Soy
- Codfish Buns - Breaded and Fried Codfish, Cabbage and Red Miso Sauce in Steamed Buns
Today's Miso Soup:
- Cabbage
Today's Special Sushi:
- Kibinago (Silver Striped Round Herring) Sushi / Sashimi
- Kohada (Gizzard Shad) Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
