Today's Obanzai:
- Kisu Tempura - Kisu (Whiting) with Shungiku (Chrysanthemum)
- Orange Salad with Roasted Potatoes - Fresh Orange, Muscat Grapes, Mesclun Greens, Walnuts, Roasted Potato and Grape White Wine Vinaigrette //vegan//
- Bacon Tomato Skewers - Grilled Bacon Wrapped Tomato Lollipops
Today's Miso Soup:
- Tofu and Wakame
Today's Special Sushi:
- Kibinago (Silver-Stripe Round Herring) Sushi / Sashimi
- Kohada (Gizzard Shad) Sushi / Sashimi
- Red Snapper Sushi / Sashimi
- Orata Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
