Today's Obanzai:
- Mabo Tofu - Housemade Tofu with Spicy Ground Pork Miso Sauce
- Ebi Beets Salad - Shrimp, Beets, Avocado and Lemon Mayonnaise [Pictured]
- Tofu Katsu - Panko Breaded and Fried Housemade Tofu with Japanese Worcestershire Sauce and Potato Salad (←contains ham)
Today's Miso Soup:
- Tofu and Wakame
Broiled Wholefish Appetizer:
- Ayu (鮎の塩焼き$8) Broiled Whole Ayu Sweetfish
Today's Special Sushi:
- Toro (Fatty Tuna) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Kasugodai (Young Red Snapper) Sushi / Sashimi
- Branzini Sushi / Sashimi
- Porgy Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Iwashi (Sardine) Sushi / Sashimi
- Isaki (Grunt) Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Soft Shell Shrimp Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
