Today's Obanzai:
- Blanched Spinach and Kiriboshi Daikon Salad with Mentai Mayo (Cod Roe & Mayonnaise)
- Buta Kushi - Breaded and Fried Sliced Pork Skewers
- Macaroni Ham Salad - Rotini, Ham, Cucumber, Carrot, Onion and Mayonnaise (photo)
Today's Miso Soup:
- Asparagus
Today's Special Sushi:
- Kasugodai (Young Red Snapper) Sushi / Sashimi
- Isaki (Threeline Grunt) Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Triggerfish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
