Today's Obanzai:
- Shishamo - Grilled Shishamo (Smelt) with Lemon
- Nasu Nibitashi - Soy Dashi Marinated Eggplants with Dried Chili Pepper
- Tsukune Meatloaf - Miso Seasoned Fluffy Roasted Chicken Meatloaf with Grated Daikon
Today's Miso Soup:
- Usuage Tofu and Scallions
Today's Special Sushi:
- Sea Bass Sushi / Sashimi
- Toro Sushi Shashimi
- Bonito Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Triggerfish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Soft Shell Shrimp Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
BROILED WHOLEFISH APPETIZER:
• Ayu (鮎の塩焼き$8) Broiled Whole Ayu Sweetfish
