Today's Obanzai:
- Saba Pepper Salad - Broiled Saba Mackerel with Bell Pepper Salad and Onion Mayo Dressing
- Kinoko Spiced Miso Soup - Miso Soup with Mixed Mushrooms (Enoki, Maitake, Shimeji and Eringi), Carrot, Daikon and Chili
- Niku Tofu - Sweet Soy Simmered Housemade Tofu and Shredded Beef
Today's Miso Soup:
- Hakusai Cabbage and Wakame
Today's Special Sushi:
- Tripletail Fish Sushi / Sashimi
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Kaiwari Aji (Jackfish) Sushi / Sashimi
- Aji (Horse Mackerel) Sushi / Sashimi
- Striped Bass Sushi / Sashimi
- Fried Soft Shell Shrimp Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo