Today's Obanzai:
- Kabocha Sasami Kuzu An - Simmered Kabocha Pumpkin, Chicken Tender with Kuzu An (Thickened Dashi Sauce)
- Saba Yuzu Sansho - Yuzu and Sansho Soy Marinated and Broiled Saba Mackerel
- Kasujiru Soup - Sake Lee Miso Soup with Hakusai Cabbage, Tofu, Usuage, Renkon (Lotus Root), Daikon and Carrot
Today's Miso Soup:
- Gobo Burdock, Renkon (Lotus Root) and Bamboo Shoot
Today's Special Sushi:
- Porgy Sushi / Sashimi
- Kaiwari Aji (Japanese Jackfish) Sushi / Sashimi
- Karafuto Masu (Pink Salmon) Sushi / Sashimi
- Bonito Sushi / Sashimi
- Soft Shell Shrimp Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo