Today's Obanzai:
- Ohitashi Salad - Blanched and Light Dashi Marinated Vegetables, Kiriboshi Daikon, Kikurage Mushroom, Carrot, Yuchoy Spinach, and Usuage Tofu
- Saba Yuan Zuke - Soy Sake Yuzu Marinated and Broiled Mackerel
- Wonton Dumplings - Fried Pork and Bamboo Shoot Dumplings -Ginger Soy Seasoned
Today's Miso Soup:
- Roasted Eggplant
Today's Special Sushi:
- Kaiwari Aji (Jackfish) Sushi / Sashimi
- Bonito Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Fried Soft Shell Shrimp Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
