Today's Obanzai:
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Mabo Tofu -- House Made Tofu and Ground Pork with a Spicy Bean Based Sauce
- Shrimp Cauliflower Salad - Shrimp, Cauliflower, Diced Japanese Yam (Nagaimo) with Roasted Garlic Mayo Dressing [Pictured]
-
Deep Fried Shishito Peppers served with Salt
Today's Miso Soup:
- Japanese Sweet Potatoes
Today's Special Sushi:
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Salmon Belly (Kobujime) Sushi / Sashimi
- Whelk (Tsubu Kai) Sushi / Sashimi
- Crispy Oyster Roll -- Panko Breaded Fried Oyster Sushi Roll with Avocado, Cucumber and Tobiko, Side of BBQ Mayo
- Lobster Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo