Dinner Starts @ 5:30!
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Today's Obanzai
• Saba - Ginger Soy Simmered Saba Mackerel
• Tofu Salad - Chilled Housemade Tofu with Aburana (Yu Choy), Diced Nagaimo Yam, Wakame Seaweed and Onion Sesame Sauce (Contains Mayo)
• Teba - Grilled Chicken Wings and Chicken Tender
Sushi / Sashimi
• Hokki Gai (Surf Clam)
• Aji (Horse Mackerel)
• Mizu Tako (raw Octopus from Holkaido)
Rolls
• Soft Shell Shrimp Roll
• Lobster Tempura Roll
Miso Soup
• Daikon and Usuage Tofu