Today's Obanzai:
- Roasted Kale and Sweet Potato Salad with Onion Soy Dressing [Pictured]
- Hanger Steak Miso Zuke - Garlic Miso Marinated and Grilled Hanger Steak and Gobo Burdock
- Saba Himono - Broiled Salted and Air-Dried Mackerel
Today's Miso Soup:
- Renkon (Lotus Root)
Today's Special Sushi:
- Kohada (Gizzard Shad) Sushi / Sashimi
- Branzini Sushi / Sashimi
- Striped Bass Sushi / Sashimi
- Porgy Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Lobster Tempura Roll - with Avocado, Cucumber, and Yuzu Mayo
