Today's Obanzai:
- Cod Furai Ankake - Fried Breaded Codfish with Tomato Dashi Sauce and Bell Peppers, Onion and Carrot [Pictured]
- Washu Gyu Kinoko Maki - Grilled Enoki and Eringi Mushroom Wrapped in Washugyu Beef with Smoked Salt
- Ringo Goma Ae - Sliced Apple Salad with Sesame Sauce (contains egg & soy)
Today's Miso Soup:
- Onion
Today's Special Sushi:
- Bluefin O-Toro Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Suma (Skipjack) Sushi / Sashimi
- Aji (Japanese Horse Mackerel) Sushi / Sashimi
- Uni (Maine) Sushi / Sashimi
- Renkodai Kobujime (Kelp Cured Yellowback Snapper) Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo