Today's Obanzai:
- Konnyaku Nanohana - Broccoli Rabe, Konnyaku Yam Cake, Shiitake, and Gobo Burdock Salad with Spiced Soy and Bonito Flakes [Pictured]
- Red Perch Yuan- Yuzu Soy Marinated and Broiled Red Perch
- Satoimo Niku Jaga - Sweet Soy Simmered Shredded Beef, Satoimo Taro, Carrot, Ito Konnyaku and Onion
Today's Miso Soup:
- Hakusai Cabbage
Today's Special Sushi:
- O-Toro (extra fatty bluefin tuna $8) Sushi / Sashimi
- Chu-Toro (medium fatty $6) Sushi / Sashimi
- Negi Toro Roll (fatty tuna and scallions $12)
- Sea Trout Sushi / Sashimi
- Tilefish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo