Today's Obanzai:
- Tomato Ohitashi - Blanched Broccoli Rabe and Tomato Salad with Tomato Soy Dashi
- Bluefish Kara Age - Fried Bluefish and Cauliflower with Grated Daikon-Parsley Sauce
- Tori Negi Roll - Simmered Ground Chicken Rolled with Thin Fried Tofu in Soy Dashi
Today's Miso Soup:
- Cabbage and Usuage Tofu
Today's Special Sushi:
- O -Toro (extra Fatty Bluefin Tuna) Sushi / Sashimi
- Chu-Toro (Fatty Bluefin Tuna) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Uni (California $8, Maine $6) Sushi / Sashimi
- Bonito Sushi / Sashimi
- Porgy Sushi / Sashimi
- Sablefish Sushi / Sashimi
- Salmon Belly (Kobujime-Kelp Cured) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Kikori (Spottedtail Snapper) Sushi / Sashimi
- Aohata (Yellow Grouper) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
