Today's Obanzai:
- Spicy Chicken Tender Katsu - Chicken Tender with Heavy Milk Kochu-jang Marinated and Panko Fried
- Summer Vegetable Soup - Zucchini, Yellow Pepper, Onion, Tomato, Celery, Kabocha Pumpkin with Bonito Broth [Pictured]
- Wasabi Salmon Salad - Wasabi Stem and Onion Marinated Sliced Sashimi Salmon on The Bed of Arugula
Today's Miso Soup:
- Zucchini
Today's Special Sushi:
- Sea Bass Sushi / Sashimi
- O-Toro (extra fatty tuna) Sushi / Sashimi
- Chu-Toro (medium fatty tuna) Sushi / Sashimi
- Negitoro Roll - Fatty Tuna and Scallions
- Uni (California) Sushi / Sashimi
- Yari Ika Squid Sushi / Sashimi
- Geso (Squid Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo