Today's Obanzai:
- Okara Croquettes - Panko Breaded and Fried Okara (Soy Pulp) Croquettes with Ground Beef, Corn, Onion, Shiitake Mushroom and Curry Powder
- Koya Tofu Fukume Ni - Vegetable Soy-Dashi Simmered Koya Tofu (Dried Tofu), Daikon Radish, Carrot and Shiitake Mushroom [Pictured]
- Ebi Shio Yaki Soba - Japanese Stir Fried Noodle with Shrimp, Carrot, Onion, Celery, Kombu (Kelp) and Beni Shouga (Ginger Pickles)
Today's Miso Soup:
- Nameko Mushroom
Today's Special Sushi:
- Blackfish Sushi / Sashimi
- Striped Bass Sushi / Sashimi
- O-Toro (extra fatty tuna) Sushi / Sashimi
- Chu-Toro (medium fatty tuna) Sushi / Sashimi
- Negitoro Roll - Fatty Tuna and Scallions
- Uni (California) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
