Today's Obanzai:
- Wafu Ratatouille - Pumpkin, Tomato, Zucchini, Eggplant, Lotus Root, Carrot, Onion, and Mushroom with Thyme, Oregano, Bay Leaf, Miso and Soy //Gluten-free//
- Tori Teba Goya Curry Nikomi - Chicken Wing and Bitter Melon in Curry Soup [Pictured]
- Maguro Tatsuta Age - Ginger Garlic Soy Marinated and Fried Tuna //Gluten-free//
Special Appetizer
- Ayu 鮎の塩焼き - ($8) Broiled Ayu Fish (Whole Sweetfish)
Today's Miso Soup:
- Eggplant
Today's Special Sushi:
- O-Toro (extra fatty tuna) Sushi / Sashimi
- Chu Toro Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Goma Saba (Japanese Blue Mackerel) Sushi / Sashimi
- Striped Bass Sushi / Sashimi
- Blackfish Sushi / Sashimi
- Dorade Sushi / Sashimi
- Uni (CA) Sushi / Sashimi
- Yari Ika Squid Sushi / Sashimi
- Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
