TODAY'S OBANZAI:
- Niku Itame - Grilled Hanger Steak, Chili Pepper with Oyster Sauce
- Soup - Clear Soup with Scallop and Turnip
- Thyme-Roasted Eringi Mushroom and Arugula salad with Onion Soy Dressing
TODAY'S MISO SOUP:
- Hakusai Cabbage and Wakame
TODAY'S SPECIAL SUSHI:
- O-Toro (fattier tuna) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Fukko (Japanese Seabass) Sushi / Sashimi
- Isaki (Grunt Fish) Sushi / Sashimi
- Itoyori (Threadfin Bream) Sushi / Sashimi
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Uni (California) Sushi / Sashimi
- Sea Trout Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo