Today's Obanzai:
- Ika - Soy Marinated and Roasted Squid Rings with Butter
- Hamachi Kama - Soy Simmered Yellwotail Collar with Wasabi Onion Sauce
- Blanched Asparagus and Broccolli Rabe with Nori Sauce //vegan// [Pictured]
Today's Miso Soup:
- Enoki Mushroom
Today's Special Sushi:
- O Toro Sushi / Sashimi
- Chu Toro Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Porgy Sushi / Sashimi
- Kampachi (Amberjack) Sushi / Sashimi
- Kibinago (Silver Herring) Sushi / Sashimi
- Aka Ebi Red Shrimp) Sushi / Sashimi
- Shima Aji (Striped Jack) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
