TODAY'S OBANZAI:
- Yaki Saba Sumiso Zuke - Grilled Mackerel with Miso Vinegar Sauce [Pictured]
- Gyu Hiyashi Shabu Shabu Salad - Light Boiled Thin Beef with Mix Green and Soy Onion Dressing
- Age Dashi Mochi - Fried Rice Cake with Soy Dashi
TODAY'S MISO SOUP:
- Tofu and Wakame Seaweed
TODAY'S SPECIAL SUSHI:
- O Toro Sushi / Sashimi
- Chu Toro Sushi / Sashimi
- Kochi (Flathead from Japan $6) Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Hiramasa (Yellowtail Amberjack) Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo