Today's Obanzai:
- Roasted Salmon Cakes with Bell Peppers, Parsley, Onion - Spicy Wasabi Tartar Sauce
- Diced Tomato Salad with Shiso, Zucchini, ShioKombu Kelp, and Celery //vegan// [Pictured]
- Spiced Soy Simmered Shredded Beef, Hakusai Cabbage, and Gobo Burdock
Today's Miso Soup:
- Kabocha Pumpkin
Today's Special Sushi:
- Kama Toro ($12) Sushi / Sashimi
- O Toro ($8) Sushi / Sashimi
- Chu Toro ($7)Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Uni (Hokkaido$12, Peru $8) Sushi / Sashimi
- Madai (Red Snapper) Sushi / Sashimi
- Hiramasa (Yellowtail Amberjack) Sushi / Sashimi
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Branzini Sushi / Sashimi
- Porgy Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
