Today's Obanzai:
- Somen (Thin white noodle) Salad with Bell Peppers, Broccoli Rabe and Shiso Ponzu Dressing [Pictured]
- Hotate Daikon Salad - Roasted Scallop, Shredded Daikon, and Asparagus Salad with Diced Tomato and Tomato Mayo
- Ankou Kara Age - Ginger Shio Koji Marinated and Fried Monkfish -gluten free-
Today's Miso Soup:
- Daikon and Carrot
Today's Special Sushi:
- Kama Toro ($12) Sushi / Sashimi
- O Toro ($8) Sushi / Sashimi
- Chu Toro ($7)Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Madai (Red Snapper) Sushi / Sashimi
- Hiramasa (Yellowtail Amberjack) Sushi / Sashimi
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Branzini Sushi / Sashimi
- Porgy Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo