Today's Obanzai:
- Tan Tan Clear Noodle - Clear Noodle in Spicy Minced Pork Soup
- Natsu Yasai Yaki Ae - Roasted Zucchini & Eggplant Salad tossed in Soy Vinaigrette with Grilled Tomato & Garlic //vegan//
- Saba South West - Grilled Mackerel marinated in Jalapeno, Tomato & Onion Flavored ShioKoji(rice malt)
- Tan Tan Clear Noodle - Clear Noodle in Spicy Minced Pork Soup
- Natsu Yasai Yaki Ae - Roasted Zucchini & Eggplant Salad tossed in Soy Vinaigrette with Grilled Tomato & Garlic //vegan//
- Saba South West - Grilled Mackerel marinated in Jalapeno, Tomato & Onion Flavored ShioKoji(rice malt)
Today's Miso Soup:
- Zucchini
- Zucchini
Today's Special Sushi:
- Chu Toro Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Bluefin Tuna ($6) Sushi Sashimi
- Kohada (Gizzard Shad) Sushi / Sashimi
- Uni (Hokkaido$12) Sushi / Sashimi
- Porgy (Local) Sushi / Sashimi
- Tilefish (Local) Sushi / Sashimi
- Saba (Local) Sushi / Sashimi
- Aka Ebi (Red Shrimp) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
- Chu Toro Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Bluefin Tuna ($6) Sushi Sashimi
- Kohada (Gizzard Shad) Sushi / Sashimi
- Uni (Hokkaido$12) Sushi / Sashimi
- Porgy (Local) Sushi / Sashimi
- Tilefish (Local) Sushi / Sashimi
- Saba (Local) Sushi / Sashimi
- Aka Ebi (Red Shrimp) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
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HIBINO BROOKLYN WILL BE CLOSED ON JULY 4TH THURSDAY.
WE WILL BE BACK IN BUSINESS STARTING FRIDAY LUNCH.
HAPPY INDEPENDENCE DAY!
::::::::::::::::::::::::::::::::::::::::::
HIBINO BROOKLYN WILL BE CLOSED ON JULY 4TH THURSDAY.
WE WILL BE BACK IN BUSINESS STARTING FRIDAY LUNCH.
HAPPY INDEPENDENCE DAY!
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