Today's Obanzai:
- Hotate Ceviche with Lychee - Sliced (Sashimi Quality) Scallop Salad with Lychee, Strawberry, Cherry Tomato, Cayenne Pepper and Yuzu [Pictured]
- Hanger Steak - Simmered and Roasted Hanger Steak with Spiced Tomato BBQ Sauce
- Potato Salad (カレー風味) - Mashed Potato, Onion, Cucumber, Corn and Carrot with Mayonnaise, Curry Powder and Tonkatsu Sauce
Today's Miso Soup:
Today's Special Sushi:
- Chu Toro Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Sockeye Salmon Sushi / Sashimi
- Hiramasa (Yellowtail Amberjack) Sushi / Sashimi
- Uni ( Peru $8, Russia $8) Sushi / Sashimi
- Tako (Octopus) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
