Today's Obanzai:
- Satsumaimo Tempura - Sweet Potato Tempura with Ginger Daikon Soy Dashi
- Hamachi Kama Yuan Yaki - Yuzu Soy Marinated and Broiled Yellowtail Collar
- Spareribs - Roasted Garlic Simmered Pork Spareribs with Tonkatsu BBQ Sauce
Today's Miso Soup:
- Daikon Radish
Today's Special Sushi:
- O-Toro Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Bluefin Tuna Sushi / Sashimi
- Uni (California) Sushi / Sashimi
- Bonito Sushi / Sashimi
- Kampachi (Amberjack) Sushi / Sashimi
- Hiramasa (Yellowtail Amberjack) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo