Sunday, December 15th Special

TODAY'S OBANZAI:

• Buta Shabu Salad - Thin Sliced Boiled Pork with Kale and Raddish topped with Roasted Black Sesame Sauce [pictured]
• Gindara Saikyo - Yuzu Saikyo Miso Marinated Black Cod Gindara  Oven Broiled
• Gyu Suji Udon - Beef Tendon, Daikon & Carrot simmered in Dashi, with short Udon noodle 

TODAY'S MISO SOUP:

• Tofu and Wakame Seaweed

TODAY'S SPECIAL SUSHI:

• Arctic Char Sushi / Sashimi
• Porgy Sushi / Sashimi
• Uni (California) Sushi / Sashimi
• Tako (Wild Octopus) Sushi / Sashimi
• Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo