Today's Obanzai:
- Saba - Grilled and Simmered Mackerel with Yuzu Miso and Ginger [Pictured]
- Kimchi Soup - Spicy Kimchi Miso Soup with Housemade Tofu, Daikon Radish, Renkon (Lotus Root), and Carot
- Maguro Tartare - Minced Tuna and Toro (!) with Scallion, Shredded Hakusai Cabbage and Shiso Soy
Today's Miso Soup:
- Daikon Radish
Today's Special Sushi:
- O Toro Sushi / Sashimi
- Chu Toro Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Uni (California $9) Sushi / Sashimi
- Branzini Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Salmon Belly Kobujime (Kelp Cured) Sushi / Sashimi
- Kampachi (Amberjack) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo