Today's Obanzai:
- Saba Kara Miso Zuke - Spicy Miso Marinated and Broiled Mackerel
- Gyu Suji Niku Jaga - Soy Simmered Beef Tendon, Potato, and Carrot [Pictured]
- Kabocha Salad - Mashed Kabocha Pumpkin, Diced Daikon, Gobo Burdock, Carrot and String Beans with Mayonnaise
Today's Miso Soup:
- Renkon (Lotus Root)
Today's Special Sushi:
- O -Toro (Fatty Tuna) Sushi / Sashimi
- Chu Toro (Medium Fatty Tuna) Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna and Scallions
- Uni (Maine) Sushi / Sashimi
- Local Red Snapper Sushi / Sashimi
- Branzini Sushi / Sashimi
- Wild Octopus Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko, and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko, and Yuzu Mayo
